Wednesday, August 16 2017 @ 05:06 HST

Hawaii Food and Wine Festival Package 2013

 

The Hawaii Food & Wine Festival is the premier epicurean destination event in the
Pacific. Set in the lush paradise islands of Maui and O‘ahu, the Festival features a
roster of over 50 internationally renowned master chefs, culinary personalities,
and wine and spirit producers. Co-founded by two of Hawaii’s own James Beard
Award-winning chefs, Roy Yamaguchi and Alan Wong, the Festival in Ka’anapali,
and Honolulu will showcase wine tasting, cooking demonstrations, one-of-a-kind
excursions, and exclusive dining opportunities with dishes highlighting the state’s
bounty of local produce, seafood, beef and poultry.
The Hyatt Regency Maui Resort and Spa is the perfect place to kick-off your
Hawaiian culinary adventure with the first signature event featuring none other
than the crème de la crème of French cuisine - the King of Iron Chef’s himself –
Mr. Hiroyuki Sakai!
On day 4 your journey continues to Oahu where you will be staying at The
Modern Honolulu, a boutique luxury hotel situated on the western end of the world
famous Waikiki Beach. Upon check-in you will receive a signed copy of Chef
Morimoto’s Cookbook and you will also enjoy the second signature event included
in this package – Under the Modern Moon on Day 6. There are many other events
within the festival line-up, choose from a full menu of unique and exciting events
available on the Festival’s website - http://www.hawaiifoodandwinefestival.com/
Ticket purchase for other Food and Wine Festival events can be made when
booking this package for the event admission fees as stated on the event website,
subject to ticket availability at the time of booking.

 

Download full package details here

Accomodation and entry to signature events at The Hyatt Maui and The Modern Honolulu are included in package
Click above image to download full details of package